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Slow Cooker Honey Garlic Chicken

A flavorful and easy recipe for tender chicken breasts cooked in a sweet and savory honey garlic sauce using a slow cooker.
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Prep Time 10 minutes
Cook Time 6 hours
Total Time 6 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, Comfort Food
Calories: 350
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 1/2 cup honey
  • 1/2 cup ketchup
  • 1/4 cup soy sauce
  • 4 cloves garlic, minced
  • 1 teaspoon ground ginger
  • to taste salt and pepper
  • for garnish Green onions Chopped

Method
 

Preparation
  1. In a bowl, mix together the honey, ketchup, soy sauce, garlic, and ginger until well combined.
  2. Place the chicken breasts in the slow cooker and season them with salt and pepper.
  3. Pour the honey garlic mixture over the chicken, ensuring it's well coated.
  4. Cover and cook on low for 4-6 hours, or until the chicken is tender and fully cooked.
  5. For an extra touch, shred the chicken in the sauce before serving and garnish with chopped green onions.

Notes

Serve over rice or with steamed vegetables. Can be stored in the fridge for up to 3-4 days, or frozen for up to 3 months.