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Slow Cooker Ranch Chicken and Potatoes

A comforting meal of tender chicken and flavorful baby potatoes infused with ranch seasoning, perfect for busy weeknights or weekend gatherings.
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Prep Time 10 minutes
Cook Time 7 hours
Total Time 7 hours 10 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces boneless, skinless chicken breasts
  • 1 pound baby potatoes
  • 1 packet ranch seasoning mix
  • 1 cup chicken broth
  • Salt and pepper to taste
  • Fresh parsley for garnish (optional) Adds a fresh touch and color

Method
 

Preparation
  1. Place the chicken breasts and baby potatoes in your slow cooker.
  2. Generously sprinkle the ranch seasoning mix over the chicken and potatoes.
  3. Pour in the chicken broth to keep the mixture moist.
  4. Season with salt and pepper according to your taste.
  5. Cover and set the cooker to low for 6-7 hours or high for 3-4 hours until chicken is cooked and potatoes are fork-tender.
  6. Serve topped with freshly chopped parsley if desired.

Notes

For extra flavor, consider searing the chicken briefly before adding it to the slow cooker. You can also customize the dish by adding vegetables or trying different ranch seasoning variations.